Restaurant Menu
Our Menu
Appetisers
Onion salad, mango chutney, mint sauce and mixed pickle
Starters
Boneless chicken marinated in yoghurt and tandoori spices and barbecued
Tender lamb marinated in yogurt and tandoori spices and barbecued
Chicken on the bone marinated in herbs and tandoori spices, roasted in the clay oven
Minced meat marinated in mixed spices and charcoal grilled
Consists of Chicken Tikka, Lamb Tikka, Sheek Kebab and Onion Bhaji
Minced meat with spices cooked in a burger style
Lamb chops marinated in ginger, garlic, garam masala and mixed spices
Tandoori spiced chicken wings
Chicken Tikka pieces coated in a crispy gram flour batter
Chicken Tikka cooked with onions, spices and chatt masala. Served on a puri
Medium spiced minced meat in a crispy pastry
Cooked with onions and medium spices. Served on a puri
An assortment of Chicken Tikka, Lamb Chops, Sheek Kebab, Paneer Tikka and Vegetable Pakora. Served on a sizzler
Medium spiced prawns with onions and tomatoes. Served on a puri
King prawns on the shell cooked with onions and spices. Served on a puri
Charcoal grilled king prawns in tandoori spices
Grilled king prawns in a tangy tamarind flavoured sauce
Pangash fish cooked in garlic and ginger paste, lemon juice and gram flour
Medium spiced king prawns with onions and tomatoes. Served on a puri
Prawn served with fresh salad and dressed with prawn cocktail sauce
Lightly spiced with onions and peppers. Served on a puri
Salmon marinated in mixed tandoori spices and garnished with saffron
A lightly spiced delicate Bangladeshi white fish (Pangash)
Sliced onions in a spiced gram flour batter
Roast potatoes cooked with onions, tamarind sauce and Kashmiri spices giving it a tangy bite
Mixed vegetables coated in a crisp gram flour batter
Mushrooms cooked with garlic, onions and green peppers
Chickpeas, yogurt, onions, tomatoes, coriander, cucumber and mixed spices
Medium spice mixed vegetables in a crispy pastry
Indian cheese cooked with garlic, spring onions, peppers and chilli sauce
Consisting of Vegatable Samosa, Onion Bhaji, Paneer Tikka and Chana Chatt
Tandoori Specialities
Chicken on the bone marinated in herbs and tandoori spices, roasted in the clay oven
Boneless chicken marinated in yogurt and tandoori spices and barbecued
Tender lamb marinated in tandoori spices and barbecued
Indian cheese marinated in Punjabi spices with grilled peppers and onions
Lamb chops marinated in garlic, ginger, garam masala and mixed spices
Grilled king prawns in lime juice, lemongrass and spices
Chicken marinated in Punjabi spices with grilled peppers and onions
Lamb Tikka marinated in Punjabi spices with grilled peppers and onions
Chunks of salmon marinated with
mixed tandoori spices and garnished with saffron
A selection of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Sheek Kebab, Lamb Chop & King Prawn
Main Dishes
Chicken ............................................... £8.95
Lamb ................................................... £9.45
Beef ..................................................... £9.25
Prawn .................................................. £9.25
Chicken Tikka ..................................... £9.95
Lamb Tikka ........................................£10.45
Duck................................................... £10.95
King Prawn......................................... £11.95
Vegetable ............................................ £7.95
Paneer.................................................. £8.95
A medium dish with onion chunks, tomatoes and green peppers
A mild, creamy dish with coconut, ground almonds, sultanas and sugar
A dish consisting of medium spices, onions, peppers & tomato topping
A medium spiced dish with a rich flavoured consistency
A South Indian dish with a generous amount of hot spices
Related to the Madras, very hot and fiery with a more generous amount of hot spices
An extremely hot dish with extra hot spices and a touch of Naga Chilli. Not for the faint-hearted!
A hot dish flavoured with coconut, spices and lemon
A hot dish cooked with bhindi (okra)
A slightly hot and sour dish with a lentil base
A medium spiced dish with coconut powder, tomato puree and lemon juice
A combination of mild spices with cream, banana and pineapple to create a unique flavour
A unique combination of banana, lychees, cashew nuts & sultanas in a mild creamy sauce
A fragrant dish with fresh fenugreek
A medium strength dish with sliced onions, green peppers, and tomatoes
A slow cooked aromatic rice based dish cooked with garam masala, cashew nuts and sultanas. Served with a medium mixed vegetable curry side
Chicken ............................................... £9.95
Lamb ..................................................£10.45
Beef ....................................................£10.25
Prawn .................................................£10.25
Chicken Tikka ....................................£10.95
Lamb Tikka ........................................£11.45
King Prawn......................................... £12.95
Vegetable ............................................ £8.95
Chef's Recommendations
Cooked with fresh cream, cashew nuts and almonds in a special spice blend
Chicken Tikka............................. £9.95
Lamb Tikka................................. £10.45
Duck........................................... £10.95
King Prawn................................ £11.95
Vegetable................................... £7.95
A flavoursome dish with onions, tomatoes, peppers and green chilli
Chicken Tikka............................. £9.95
Lamb, Beef or Prawn.................. £9.95
Lamb Tikka................................. £10.45
King Prawn.................................. £11.95
Vegetable ................................... £7.95
A medium hot dish cooked with garlic, ginger, onions, tomatoes and bullet chilli
Chicken Tikka............................... £9.95
Lamb, Beef or Prawn..................... £9.95
Lamb Tikka....................................£10.45
King Prawn.................................... £11.95
A hot spiced dish cooked with onions, tomatoes and mixed peppers
Chicken Tikka................................ £9.95
Lamb, Beef or Prawn..................... £9.95
Lamb Tikka..................................... £10.45
King Prawn..................................... £11.95
Diced lamb/Chicken Tikka cooked in fresh cream, cultured yogurt, ground almonds and poppy seeds
Cooked with garlic, ginger and fresh spinach
Lamb Gosht................................. £9.95
Chicken Tikka, Beef or Prawn ..... £9.95
Lamb Tikka................................... £10.45
King Prawn................................... £11.95
Breast of chicken cooked with onions, fresh garlic and chopped green chilli
A hot blend of spices, green chillies and black pepper, garnished with fried and spring onions
A hot dish cooked with onions, roasted potatoes and sliced green chilli
Slightly hot, cooked with sliced mushrooms
Grilled chicken cooked with onions, peppers and mixed vegetables
A minty dish with fresh herbs and spices
Minced meat cooked with medium spices and roast potatoes
Garden peas and minced meat cooked together with onions and medium spices
Spice Connection Specials
A medium hot dish flavoured with an aromatic Bangladeshi citrus fruit
A hot homestyle dish with a rich Naga Chilli sauce
Tender lamb flavoured with mixed pickles
Chicken Tikka cooked with minced meat and an egg in a slightly hot sauce
Mild spices with ground almonds, sugar, ghee, fresh cream and a touch of masalla sauce
Duck breast in a spicy and hot sauce with chopped green chilli
Lamb cooked with hot spices, onions & fresh ginger
A mild mix of Balti spices with almonds in a creamy Malai finish
Cooked with sliced onions, green beans, garlic and tomatoes with a spring onion and mixed peppers topping
A cumin infused dish with fresh garlic
A medium dish cooked with breast of chicken and aubergine
Chicken tikka cooked in ground almonds and cashew nuts in a mild buttery sauce
Tandoori chicken on the bone cooked with sliced onions, mixed peppers in a dry consistency with Bullet Chilli and green chilli topping
Lamb Shank cooked in medium spices with cucumber
Tandoori salmon in a spicy and hot sauce with chopped green chilli
Pangash fillet fish cooked in a curry style with medium spices
Tandoori lamb chops cooked in onions and medium spices, topped with sliced red onions
Indian fish (pangash) cooked with sliced onions, green pepers and tomatoes
Rich and creamy curry made with paneer, spices, tomatoes, cashew nuts, grand almonds and butter. Garnished with coriander
Side Dishes
Peas and Indian Cheese
Spinach and Indian Cheese
Spinach and Potatoes
Spicy potatoes
Potatoes and cauliflower
Spinach and cauliflower
Okra/ladies fingers
Aubergine
Split lentils and spinach
Chickpeas and potatoes
Rice
Scrambled egg, peas and nuts
Breads
Potato, onion and coriander
Spiced vegetables
Deep-fried pancake
Pickles
Mixed pickle, lime pickle, chilli pickle, mango chutne, onion salad
SET MEALS
2 Poppadoms and Chutney tray 1 Onion Bhaji
1 Chicken Tikka (starter)
1 Chicken Tikka Masalla
1 Lamb Bhuna
2 Plain Pilau Rice & 1 Plain Nan
Tea/Coffee + After Eight
2 Poppadoms and Chutney tray 1 Bhuna Prawn on Puri
1 Mixed Kebab
1 Chicken Tikka Jalfrezy
1 Lamb Madras
1 Mushroom Pilau
1 Plain Pilau Rice & 1 Garlic Nan
Tea/Coffee + After Eight
3 Poppadoms and Chutney Tray
1 Mixed Kebab
1 Onion Bhaji
1 Bhuna Prawn on Puri
1 Chicken Tikka Masalla
1 Lamb Madras
1 Beef Bhuna
1 Plain Pilau Rice, 1 Mushroom Pilau 1 Garlic Nan & 1 Plain Nan
Tea/Coffee + After Eight
4 Poppadoms and Chutney tray
1 Chicken Tikka (starter)
1 Onion Bhaji, 1 Mixed Kebab
1 Bhuna Prawn on Puri
1 Chicken Tikka Masalla
1 King Prawn Jalfrezy, 1 Lamb Madras 1 Beef Balti, 1 Plain Pilau Rice
1 Mushroom Pilau,1 Garlic Nan
1 Peshwari Nan, Tea/Coffee + After Eight